dishwashing

Dishwashing staff is responsible for ensuring that all dishes are clean and sanitized at the end of the day and ready to use for the next day’s work.

GENERAL DUTIES

  • Washing and sanitizing dishes at the end of day

  • Putting away and organizing dishes so they are ready to use for the next day

QUALITIES

  • Strong work ethic

  • Ability to follow direction easily

  • Ability to stay organized

  • Positive attitude and willingness to learn

  • Exceptional integrity and reliability

QUALIFICATIONS

  • Physical ability to stand long hours and lift up to 50 pounds

  • Weekend availability is required

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